A Southern Rhone Valley-style blend of Grenache, Mourvedre, Syrah, Counoise and Cinsault (think Chateauneuf-du-Pape), our 2007 Côtes de Paso displays a dark ruby color and a concentrated, high-toned nose of blackberry, currant, black raspberry and ripe strawberry fruit, complemented by warm earth, sage, spice and roast coffee notes. The sumptuous palate offers dense blackberry and spicy blackcurrant flavors leading to a long, rich finish featuring round, ripe tannins and a savory roasted tone. Delicious now with grilled lamb and steak, rib roast, and hearty stes made with 'herbes de Provence', this luscious red will age well for another 4-6 years.