Halter Ranch in New York City

Lindsey B inadvertently posing.

 

The following is an account from our blog’s editor, Lindsey Burrell, as he explores wine (Halter Ranch and overall) in the big apple.

Over the past week I had the opportunity to visit and explore New York City. While there, my wife and I took the time to seek out a few restaurants in Manhattan that serve Halter Ranch wines while surveilling the state of wine on the island.  Below I recount a few of our experiences along the way:

After perusing the list of restaurants in Manhattan that offer Halter Ranch wine, we arrived in front of the Knickerbocker Bar & Grill at 33 University Place, Greenwich Village The Knickerbocker felt as if it had been lifted directly out of Jazz’s golden era and planted in 2012 New York.  The staff were gussed up in pressed formalwear and the atmosphere in the spacious room gave an impression, figuratively and literally, of warm, sturdy hardwood.  In the evening, we were told, a jazz combo will often materialize to entertain. 

 

Halter Ranch Cabernet Sauvignon

 

This outing offered a rare opportunity to reconnect with old friends over Halter Ranch Cabernet Sauvignon 2,928 miles from home.  After pouring the wine we ordered French Onion Soup, field greens, a mixed green salad with bacon, and the goat-cheese omelet.  Our server was politely taken aback by the decision to embark on Cabernet among a plethora of greens and lighter (beefless) dishes. Acknowledging his concern, we made the decision to forge ahead.  Conventional pairing ‘rules’ notwithstanding the acidity and spiciness of the Halter Ranch Cab complimented the herb qualities of the greens and the oil in the dressing quite well.  

 

What we thought of the food.

 

A discovery made while perusing the Knickerbocker wine list with more precision:  they offer a unique opportunity to experience one of our library whites.  The 2009 Cotes de Paso Blanc is on their list at a remarkably reasonable price given the fact it has been sold out at the winery for over a year (to the sorrow of staff, club members, and Halter Blanc fans alike!).  If you’re interested in a treat and have a taste for cellared whites don’t miss out on the opportunity to get your hands on a bottle of this delectable Rhone blend.

 

Where once there was French Onion Soup

 

We greatly enjoyed eats, atmosphere, and wine (of course) at the Knickerbocker, it is always amazing to taste a glimpse of home in a faraway place.  If you’re seeking a calming atmosphere after a long loud walk or a bumpy ride on the New York Metro system this is a destination to consider.

A few alternate locations serving Halter Ranch in New York:

Henry’s, Porter House, Nicholas James Bistro

Other notable wine sights not directly related to Halter Ranch we found exciting, inspiring, amazing:

For the enthusiast: Bar Jamon.  This (seriously!) tiny tapas bar is a purveyor of exclusively Spanish wine and cuisine.  Pours are generous, the staff is knowledgeable, and the fare is mindblowingly tasty.

For prestige: Gramercy Tavern.  A James Beard Award winning watering hole with an intimidatingly vast, diverse cellar, and professionalism with a smile.  Wear something nice ‘ )

For the refined:  The Burgundy Wine Co.  To find choice selections from Burgundy, the Rhone Valley, Oregon, small production Champagne, and Rose accept no substitute. Tastings and live music every Wednesday.

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